Dumpling Daughter - Spicy Sweet Soy - Brown Sugar Sweetened Dumpling Sauce Balanced with Spicy Chili Oil (8 Fl Oz, Spicy Sweet Soy)

It is really good. Great with my dumplings, meat, and putting on rice.

Really super tasty and great. Just make sure to shake it. It has a sweet robust flavor while also a lot of umami and spiciness. The mix ratio of the oil/chili/soy/brown sugar is great. This is a good base sauce to add with other things like ginger, garlic, onions, etc. It also pairs well with adding a little extra sesame oil, seeds, and Chinese vinegar. It was so good that we actually ordered extra just to have. **Update: After using it for a few dishes, It hit my why this was very nostalgic. It taste like the drippings you get from Chinese BBQ Char Siu. I grew up in an Asian household so once a month my mom would bring us to the Asian store and order Chinese BBQ with a bunch of extra ramakins of Char Siu drippings and Ginger Scallion sauce to have with our BBQ. While not exactly that since it's missing a little bit of the pork fat rendering into the flavor, the rest of the sauce is a perfect match for the recipe used at the local BBQ that's been open for 35 years here in the south east. It really does hit a nice nostalgia button.

Absolutely great on dumplings, gyoza, pot stickers, etc.

We went through an entire bottle of this and now have gotten a second. I can't find it at the stores so we buy it online. Love the taste and quality. You have to shake it every time to mix everything together but it makes your dumplings really yummy. Your tummy will love this sauce.

I love the flavor this adds to otherwise boring meals and snacks. My go-to meal on lazy nights is a microwave pouch of rice, a pouch of boneless skinless pink salmon, and a generous squeeze of this delicious sauce! It’s tasty, filling, and I feel is healthier than other choices I might make when wanting a no effort meal. This sauce is a pantry staple in our home and is used on so many things.

Sooooo good. Definitely sweet and I usually add a little chili oil as well for more spice. But the flavor is amazing I use it on more than just dumplings!!

Not quite what I expected. It's more of an oil than a sauce and in my opinion doesn't have much flavor or spice

Not spicy! I’m someone who can’t handle spice and this sauce is delicious! It pairs perfectly with dumplings and pot stickers. Definitely need to shake well before each use. So so good, highly recommend